Sambhar Masala

An exotic South Indian blend featuring curry leaves, coriander, fenugreek, and warm spices—perfect for hearty sambhar and dosa accompaniments, offering tangy, balanced flavor.
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About the Spice

Sambhar Masala unites regional ingredients like curry leaf powder with coriander, fenugreek, star anise, and classic spices. It delivers authentic South Indian flavours—tangy, aromatic, and rich in savory depth.

Health benefits
  • Curry leaves support digestive comfort and gut health.
  • Fenugreek helps maintain blood sugar levels naturally.
  • Fennel aids digestion and reduces bloating effectively.
  • Turmeric offers anti-inflammatory and antioxidant properties.
  • Black pepper enhances turmeric absorption and metabolism.

Ingredients

Coriander, Cumin, Fennel, Fenugreek, Red Chilli, Turmeric, Curry Leaves Powder, Black Cardamom, Black Pepper, Cinnamon, Mace, Nutmeg, Onion Powder, Star Anise

Origin

Originating from South Indian cuisine, Sambhar Masala derives from Tamil Nadu traditions—infusing sambar and dosa with authentic regional spice profiles.

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